SPRING

SALAD

LOCAL MESCLUN, GRAPEFRUIT, CASHEW, MINT, LEMON AND ARBEQUINA OLIVE OIL 9

LOCAL BURRATA, GRILLED ASPARAGUS, ARUGULA, BLACK GARLIC 13

APPETIZERS

MOROCCAN SHRIMP TAGINE, GREEN OLIVES, PAPRIKA, CUMIN, PARSLEY 21

MEZZE PLATTER, AL FASSIA CARROTS, MARINATED OLIVES, ALMOND, PECAN FALAFEL, EGGPLANT 13

PASTA

MEZZE RIGATONI, BLUE OYSTER MUSHROOMS, PANCETTA, BLACK PEPPER, PECORINO 17

CHITARRA, ASPARAGUS, PECORINO ROMANO, EGG YOLK 19

ENTREE

ROASTED CHICKEN, LEMON, GARLIC, SHISHITO PEPPERS, ENGLISH PEAS 23

CRISP SOFTSHELL CRAB, CABBAGE SLAW, RICE WINE VINEGAR, MINT, PEANUTS 29

ENGLISH PEA AND PECORINO RISOTTO, ARUGULA AND OLIVE OIL 21

GRILLED NEW YORK STRIP, CARAMELIZED ONIONS, YUKON POTATOES, MORELS 34

SEARED GOAT CHEESE AND FAVA BEAN GNOCCHI, BROWN BUTTER, PEA SHOOTS 17

KINDERHOOK FARM BEEF BURGER, HOUSE MADE BUN, LETTUCE, ONION, FRIES - CHEDDAR ADD $2 15

SIDES

SAUTÉED TIVOLI MUSHROOMS, OLIVE OIL, SEA SALT 7

SAUTÉED SPINACH, GARLIC, AND CHILI PEPPER 7

COUS COUS, HERBS, OLIVE OIL 5

CRISPY SMASHED POTATOES, SEA SALT, PARSLEY 7