FALL 2025

SMALL PLATES

CRISPY BRUSSELS SPROUTS, POMEGRANATE BALSAMIC, PRESERVED LEMON, SESAME 15

MARKET OYSTERS, LEMON, HOUSE COCKTAIL OR MIGNONETTE MP

ROASTED BEETS, HERB LABNEH, CITRUS, HAZELNUT VINAIGRETTE 17

LITTLE GEM FATTOUSH SALAD, BULGARIAN FETA, KALAMATA OLIVE, CUCUMBER, RADISH, MINT, DILL, GREEK VINAIGRETTE 17

TRIO OF DIPS: 19
- WHIPPED FETA, HONEY NUT SQUASH, CRISPY SAGE - ROASTED RED PEPPER, WALNUT, SUMAC - BABA GHANOUSH, PINE NUT, PARSLEY, SUMAC, HOUSE FOCACCIA & PITA

CHICKPEA HUMMUS, MOROCCAN PICKLED AUTUMN VEGETABLES, PECAN, CILANTRO FALAFEL 21

ENTREE

NORTHWIND FARM BEEF SMASH BURGER, CARAMELIZED ONION, ROASTED GARLIC AIOLI, HARISSA KETCHUP, DILL PICKLE, LETTUCE, AMERICAN CHEESE, ON A HOUSE MADE ENGLISH MUFFIN WITH HAND CUT FRIES 24

FRESH SPAGHETTI, ROCK SHRIMP, MANILLA CLAMS, PLANE MEADOW PEPPERS, PRESERVED LEMON, GARLIC, WHITE WINE, PANKO GREMOLATA 28

HONEY NUT SQUASH AND MASCARPONE, AGNOLOTTI, APPLE BALSAMIC BROWN BUTTER, CRISPY SHALLOT AND SAGE, RICOTTA SALATA 28

NORTH WIND FARM CHICKEN TAGINE, PRESERVED LEMON, MOROCCAN OLIVE, COUSCOUS 32

FAROE ISLAND SALMON, ROMESCO SAUCE, PLANE MEADOW FIORETTO, SPIGARELLO, SPROUTING BROCCOLI, BELDI AND CASTELVETRANO OLIVES 34

NORTHWIND FARM ROASTED ½ CHICKEN, MARKET SIDES 34

GRILLED HANGER STEAK, RED CHERMOULA SAUCE, CHICORIES, CRISPY YUKON, PISTACHIO DUKKAH PRESERVED LEMON, CILANTRO 38

SIDES

HOUSEMADE PITA 5

MARINATED OLIVES 6

ROASTED MARCONA ALMONDS 9

ZA'ATAR FRIES, SAFFRON AIOLI 10